… is what husband called this deep-fried Mars bar: Then he ate half of it, and was converted. Deep-frying is now a Sign of Progress.
From Red Pepper magazine, February 2012 Leaving behind Ramallah and Bethlehem, with their expat communities and religious tour groups, what of the West Bank’s other cities? Sleepy desert Jericho? Hebron, … Continue reading
For the last week or so, I’ve woken up most days wondering if Khader Adnan is still alive. Adnan is a from a small village near the West Bank city … Continue reading
This evening, thanks to councillor father-in-law, a planned wander around the Tour Down Under stage carnival on King William Road in Unley turned into free wine, canapes and thoroughly lardy … Continue reading
Tonight I’m editing together the ‘eating’ section of the Nablus chapter for Bradt’s Palestine guidebook. That means I’m in danger of dribbling on my mother-in-law’s couch, and will have to … Continue reading